Prep 10 mins
Cook 25 mins
This is out of a community cookbook.
- 1 (20 ounce) can pork and beans
- 3 slices bacon
- 3 tablespoons chopped onions
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dry mustard
- 1 tablespoon brown sugar
- 1 tablespoon catsup
- Brown bacon and onion.
- Place beans in casserole dish with other ingredients.
- Add bacon and onions.
- Bake 25 min in 300 oven.
We liked these a lot. They were easy made. Love that bacon. Thanks for posting.
This is a great recipe! When I made this I doubled the ingredients. I didn't substitute anything, but I did add 1 tsp. liquid smoke. My technique was different however to cut down on prep time. I cut the slices of bacon into 5-6 pieces, and add them and the raw onions directly into the beans. I bake this at 350 F for 1 hour so the bacon can cook. I love this recipe, and I'm so happy you have posted it. Thanks!