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Our new favorite baked beans! I used part ground beef, part ground turkey, reduced the sugar a bit and added some red pepper flakes and a sprinkle of cayenne pepper. AWESOME!
LOVE these beans!!
Yummm! This is a great and versatile recipe, can use different beans if needed. I also reduce the sugar to 1/2 cup, but that is just me. The 1/2 tsp. of liquid smoke that another reveiwer added sounds good too. Thanks for posting, Merlot
Very good. Got lots of rave reviews at the office potluck and the boss is still eating them for his lunch 2 days later. Personally I found them a bit sweet for my taste but based on what everyone else said, this is a 5 star recipe. Thanks!
Love this dish, as did everyone else at the party!!
another great great recipe from merlot i followed the recipe as stated but i let it cool then put it in the fridge then the next day i put it in the crockpot all day on keep warm and i tell you what i think these were the best beans i ever had no kidding thanks for sharing very good recipe
Made these in the crockpot for a hotdog cookout yesterday. I left out the hamburger since I was serving as a side dish. Very good, and I didn't find them too sweet at all. I look forward to making these again and using the hamburger and oven method. If I make them just for my family I will probably half the recipe, though; it makes a lot! Even yummier warmed up the next day. Thanks!!
Excellent.Never thought about putting tomato soup in baked beans,but I'm glad I tried it.I did use sausage instead of hamburger and these were still very good.Next time I'm gonna try them with hamburger.Thanks for a great recipe merlot!
These were soooo good. I followed the recipe exactly and found them very easy to make. I won't be making baked beans any other way from now on. Thanks for posting such a great recipe.
Merlot, Grrrrreat beans!!! this is a great recipe for making over the campfire. Very easy,and great taste.Just hung them over the campfire and made burgers and had chips.WOW!!!! great meal. Thanks, Darlene Summers