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    You are in: Home / Recipes / Baked Beans Recipe
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    Baked Beans

    Baked Beans. Photo by ~Nimz~

    1/1 Photo of Baked Beans

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Ruby15's Note:

    Aunt Audrey Dewey's Recipe

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute bacon and onions.
    2. 2
      combine all ingredients.
    3. 3
      Bake at 350 for 60-70 minutes.
    4. 4
      Note: Also works great in the crockpot.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on April 03, 2010

      55

      We really enjoyed these baked beans with our fish tonight. The flavor combo was excellent. I cut the recipe in half for the 2 of us and some left overs for DH using 1 15 oz can of pork and beans and 1 15 oz can of kidney beans. Left out the butter beans as they are not one of our favorites. I cut the onion to one half of a large onion and only used 3 slices of bacon and that was good for us with this recipe. Loved the garlic. This was just excellent. Thanks so much for sharing. Made for PAC Spring 2010 :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Beans

    Serving Size: 1 (325 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 453.7
     
    Calories from Fat 161
    35%
    Total Fat 17.9 g
    27%
    Saturated Fat 5.9 g
    29%
    Cholesterol 32.4 mg
    10%
    Sodium 1208.4 mg
    50%
    Total Carbohydrate 61.3 g
    20%
    Dietary Fiber 11.2 g
    44%
    Sugars 20.9 g
    83%
    Protein 15.4 g
    30%

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