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    You are in: Home / Recipes / Baked Barbecue Tortilla Chips Recipe
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    Baked Barbecue Tortilla Chips

    Baked Barbecue Tortilla Chips. Photo by Boomette

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    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    10 mins

    16 mins

    LUv 2 BaKE's Note:

    Crispy, low-fat, baked alternative to commercial tortilla or potato chips. These may be cut into any shape you like instead of wedges.

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    Units: US | Metric


    1. 1
      Combine first four ingredients in a small dish.
    2. 2
      Cut each tortilla into 10 wedges.
    3. 3
      Brush oth sides of tortillas with barbecue sauce mixture.
    4. 4
      Arrange wedges in a single layer on a large greased baking sheet.
    5. 5
      Bake on bottom rack at 350F for 8 minutes; Turn wedges and bake another 8 minutes until crispy and browned.
    6. 6
      Cool on a rack.
    7. 7
      Makes 40 chips.

    Ratings & Reviews:

    • on January 18, 2010


      I'm sorry I had to go a little bit low on the stars but for some reason, my batch burned by 6-1/2 minutes. My oven was at 350, and I kept checking them. They started to get dark around the edges and by 6 minutes, I decided to turn them. Good thing I was watching them because when I opened my oven door at 6-1/2 minutes, this big plume of smoke came out at me. No way was I going to turn them and put them back in for 8 more minutes. They all burned on the bottom and edges. I don't know why - was it because I used fresh garlic instead of the powder? Is it because I used parchment paper? I would really like these to work out so I will try them again. Next time, I'm going to bake them on the middle rack at the highest temp. of 300 - 325 F. Hope that helps.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2009


      These were delicious! I had 1 wheat tortilla in the house and no idea what to do with it, and then I came across your recipe. I didn't have the sesame seeds, but it still tastes just as good. Maybe next time I'll try those, and keep switching bbq flavors. My 2 year old absolutely loves these! Thank you for a good recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2008


      These were nice, mine weren't quite as crispy as I would have liked, a bit chewy in some places, great way to use up leftover tortillas though.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Baked Barbecue Tortilla Chips

    Serving Size: 1 (30 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 82.5
    Calories from Fat 21
    Total Fat 2.4 g
    Saturated Fat 0.3 g
    Cholesterol 0.0 mg
    Sodium 253.8 mg
    Total Carbohydrate 13.3 g
    Dietary Fiber 0.1 g
    Sugars 2.1 g
    Protein 1.8 g

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