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    You are in: Home / Recipes / Baked Bacon Cheese Sprouts Recipe
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    Baked Bacon Cheese Sprouts

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    15 mins

    55 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven 325°F.
    2. 2
      Wash and"x" bottom of the Brussels sprouts.
    3. 3
      Place them in boiling water, enough to cover.
    4. 4
      Simmer for 10 minutes or until they are tender.
    5. 5
      Drain and reserve 1 cup of the hot liquid.
    6. 6
      Melt the butter in small skillet.
    7. 7
      Add the scallions and sauté for 3 minutes.
    8. 8
      Stir in the flour and cook until the flour is dissolved, 3 minutes.
    9. 9
      Add the bacon, garlic and parsley; cook for 3 minutes more.
    10. 10
      Pour in the reserved water and add salt and pepper.
    11. 11
      Bring to a boil, stirring constantly until thickened to the consistency of heavy cream.
    12. 12
      Remove the bacon from the sauce.
    13. 13
      Place the sprouts base down in a buttered casserole and pour the sauce over them.
    14. 14
      Top with the grated cheese and then the breadcrumbs.
    15. 15
      Bake for 30 minutes or until the top is browned.

    Ratings & Reviews:

    • on March 22, 2003

      55

      Miller, these are excellent! I could make a meal out of this dish : ) I had to make it gluten-free for dietary reasons so I used sweet rice flour. For the bread crumbs, I used crushed Schar crackers. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2004

      45

      Thanks Miller for another company friendly recipe. I made this for Christmas dinner. They turned out a little drier than I anticipated but this may be due to elevation. I will try again. These are really good. Only the 2nd time I've made brussell sprouts. Thanks for the great directions!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Bacon Cheese Sprouts

    Serving Size: 1 (131 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 134.2
     
    Calories from Fat 76
    56%
    Total Fat 8.4 g
    13%
    Saturated Fat 4.8 g
    24%
    Cholesterol 21.3 mg
    7%
    Sodium 133.1 mg
    5%
    Total Carbohydrate 10.5 g
    3%
    Dietary Fiber 2.1 g
    8%
    Sugars 1.6 g
    6%
    Protein 5.2 g
    10%

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