Baked Asparagus With Balsamic Butter Sauce

Submitted by ElizabethKnicely

"Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar."

 

• Ready In: 25mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 bunch fresh asparagus
• cooking spray
• salt, to taste
• pepper
• 2 tablespoons butter
• 1 tablespoon soy sauce
• 1 teaspoon balsamic vinegar

directions

1. Preheat oven to 400°F (200°C).
2. Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper.
3. Bake asparagus 12 minutes in the preheated oven, or until tender.
4. Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve.