54 Reviews

What's not to love? This is so easy, and so good, this is a great stand-by. Thanks for posting this recipe, Leilani! Made for I Recommend Tag based on free-free's review.

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KateL April 02, 2009

Great, simple recipe to really explode the fresh taste of the amazing asparagus. Delightful, with the addition of sesame seeds, and lemon there is nothing else the dish needs. Yum-boy! Thank you Leilani! Made for *I Recommend* March 2009.

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Andi of Longmeadow Farm March 16, 2009

Super simple and very good. Everyone enjoyed this dish.

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Dominick & Amanda January 05, 2009

Wonderful...just love the lemon and sesame seeds...we eat them up like some might eat fries :)...YUM!

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free-free November 06, 2008

This is the best Asparagus I have had. The salt and lemon really added the needed flavor for a typically bland, hard to get into vegi. I added some melted butter as well. Mmm Mmm Good! Thank you for the idea

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905936 July 28, 2008

A hit for some - some not so impressed. As followed, this recipe makes a simple tasty asparagus dish. Next time, I'll substitute red wine vinegar for the lemon and use kosher salt and a bit of sugar. Good Basic Re cipe

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DeMama July 16, 2008

yummmy! The asparagus comes out so tender and almost sweetened by the oven. This is a must...even my husband loved it and he doesn't like asparagus all that much.

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sewnsaw7 March 10, 2008

I love, love, love this recipe! My kids all want seconds of it whenever I serve it. I love the crispiness of the asparagus. No wonder I thought I didn't like this veggie before---I totally overcooked it! This is a favorite side dish at my house.

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Chef Doozer March 05, 2008

very tasty, easy to make, and a great side dish.

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dearbravesara November 27, 2007

The chicken was cooking and I had a bunch of asparagus... What to do with them... Found this recipe which was so easy and quite different. I think it was the sesame seeds that gave it that extra something. It went extremely well with Bacon Wrapped Chicken (Oamc) I just love experimenting with asparagus.

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Elkaybee October 18, 2007
Baked Asparagus