Baked Artichoke Squares

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READY IN: 35mins
Recipe by BrendaBB

Easy appetizer from Pillsbury. Great addition to holiday appetizer trays

Ingredients Nutrition


  1. Heat oven to 375°F
  2. Unroll dough into 4 long rectangles. Place crosswise in ungreased 15 x 10 x 1 in baking pan; press over bottom and 1 inch up sides to form crust. Press perforations to seal.
  3. Bake at 375°F for 10 to 12 minutes or until light golden brown.
  4. Meanwhile, in medium bowl, combine all remaining ingredients; mix well. Spread mixture evenly over partially baked crust.
  5. Bake at 375°F for an additional 8 to 10 minutes or until topping is thoroughly heated. Cut into 1 1/2 inch squares. Serve warm.

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