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    You are in: Home / Recipes / Baked Artichoke Appetizer Recipe
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    Baked Artichoke Appetizer

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Lennie's Note:

    This is a yummy favourite of mine to serve as part of pre-dinner munchies, or as a snack to a group of friends (it also doubles well). I found it many years ago in Out of This World CookBook II. Credit for the recipe goes to Virginia Prentice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350F degrees.
    2. 2
      Spray a 4-cup casserole dish with Pam, or lightly grease it; set aside.
    3. 3
      Chop drained artichokes and place in a mixing bowl.
    4. 4
      Add all other ingredients and combine; put mixture into casserole dish.
    5. 5
      Bake in preheated oven until hot and bubbly, about 20 minutes.
    6. 6
      Serve with crackers, melba toast, or your favourite dippers.

    Ratings & Reviews:

    • on March 24, 2002

      55

      WOW!!! This is awesome!! It was so very, very, very good!! I served it with cut-up French bread and pumpernickle bread - yummm!! We popped it back in the oven after a while, to melt the cheese and warm it up a bit. I usually don't enjoy artichokes, but this is exceptional!! Try this one guys, you will not be sorry - trust me!! Thanks Lennie - another great recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2002

      55

      A must have recipe for any party. Very rich, but excellent.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 07, 2002

      55

      Add this to your party food list! Even Mr. Lorac, who doesn't like artichokes, was smacking his lips. I made this in the morning and reheated in the microwave about 4 mins., once every one arrived. Next time I might add a clove of pressed garlic instead of garlic salt. Another keeper from Lennie!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (28)

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    Nutritional Facts for Baked Artichoke Appetizer

    Serving Size: 1 (94 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 147.6
     
    Calories from Fat 82
    55%
    Total Fat 9.1 g
    14%
    Saturated Fat 2.4 g
    12%
    Cholesterol 12.4 mg
    4%
    Sodium 307.5 mg
    12%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 5.7 g
    22%
    Sugars 2.0 g
    8%
    Protein 5.3 g
    10%

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