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    You are in: Home / Recipes / Baked Apples With Dried Cherries and Maple Syrup Recipe
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    Baked Apples With Dried Cherries and Maple Syrup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    KLHquilts's Note:

    From "Everyday Food" No.26 (Oct. 2005).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Core apples, making a 3/4"-wide cavity, stopping 1/2" from the bottom. Peel top inch of apples and fill with cherries and walnuts. Arrange in an 8" square baking dish.
    3. 3
      Drizzle maple syrup over apples and top each with 1/2 tablespoons butter.
    4. 4
      Bake, basting occasionally, until apples are tender (45-60 minutes).
    5. 5
      Transfer apples to a plate. Pour the liquid fro the baking dish into a bowl; whisk in sour cream. Drizzle over apples and sprinkle with crushed gingersnaps.

    Ratings & Reviews:

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    Nutritional Facts for Baked Apples With Dried Cherries and Maple Syrup

    Serving Size: 1 (246 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 314.8
     
    Calories from Fat 132
    42%
    Total Fat 14.7 g
    22%
    Saturated Fat 5.3 g
    26%
    Cholesterol 19.6 mg
    6%
    Sodium 77.5 mg
    3%
    Total Carbohydrate 46.8 g
    15%
    Dietary Fiber 4.1 g
    16%
    Sugars 32.6 g
    130%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    dried cherries

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