Total Time
Prep 10 mins
Cook 40 mins

If you've got apples or pears that are slightly bruised they can be made into this delicious dessert in no time.

Ingredients Nutrition


  1. Preheat the oven to 375°F .
  2. Put the apples in a bowl with 4oz soft brown sugar, lemon juice and water toss together.
  3. Then place in greased ovenproof baking dish.
  4. Mix together the melted butter with the remaining sugar, and then stir in the flour and oats until evenly mixed.
  5. Pour over apples. Bake for 35 mins or until the top is golden brown and bubbling.
  6. Serve warm with a spoonful of crème friache or Greek yogurt.
Most Helpful

This is a terrific dessert or even breakfast and is very easy . I made mine with a combo of apples and pears.

katew May 04, 2009

This was a nice treat! I added cinnamon.

Tolu Girl February 23, 2009