Baked Apple

"Yummy cider drink. Perfect for serving after a day of apple picking."
 
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photo by French Tart photo by French Tart
photo by French Tart
photo by French Tart photo by French Tart
photo by French Tart photo by French Tart
Ready In:
5mins
Ingredients:
2
Serves:
1
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ingredients

  • 1 fluid ounce cinnamon schnapps
  • 473.19 ml cider
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directions

  • Pour the liqueur into the glass first, then add the Cider.
  • Serve cold.

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Reviews

  1. What a great combination! I used local fizzy cider for a bit of a sparkle! Not that I needed an extra buzz, as the cinnamon schnapps added a BIG kick to this delightful but very simple drink! I suspect that this would be amazing if served warm......I might try that over the Festive period! Made a special Fairy Dust Thank You recipe for MsSally and Holiday Tag! Merci encore Annacia - queen of cocktails and mixed drinks! FT:-)
     
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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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