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1/1 Photo of Baked Acorn Squash With Mustard and Honey
There are only 4 ingredients in this recipe (well, 6 if you count the salt & pepper)n but this recipe is a hit with everyone--an easy, tasty, addition to a weeknight meal. Just be careful cutting the squash. Recipe comes courtesy Sara Moulton of the Food Network.
Units: US | Metric
Serving Size: 1 (380 g)
Servings Per Recipe: 6