Bajan Spice Blend

Be the first to review
READY IN: 5mins
Recipe by Chef Sean 2

This spice blend is from Barbados, where it is used in Chicken and/or fish dishes as a marinade. This recipe is from The Habanero Cookbook by Dave DeWitt & Nancy Gerlach.

Ingredients Nutrition


  1. Place all ingredients in a blender or food processor.
  2. Puree to a paste, adding more oil if necessary.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a