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    You are in: Home / Recipes / Baja Potato Salad Recipe
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    Baja Potato Salad

    Baja Potato Salad. Photo by *Parsley*

    1/1 Photo of Baja Potato Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Punky Julster's Note:

    This is a zesty potato salad that is a nice change of pace. It is great with a grilled steak! Recipe can be doubled and the seasonings can be adjusted to your taste.

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    Units: US | Metric


    1. 1
      Peel and dice potatoes into cubes, boil until fork tender.
    2. 2
      Mix together potatoes, celery, onion, green chilies, and cilantro.
    3. 3
      Set aside.
    4. 4
      In a separate bowl, mix cream cheese with jalapeños.
    5. 5
      Fold cream cheese mixture into the potato mixture.
    6. 6
      Add salt, pepper, and garlic powder.
    7. 7
      Chill before serving.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on July 22, 2006


      It may look like ordinary potato salad, but once you taste it, you'll love the difference. It has a cool creamy texture from the cream cheese that balances out the "kick" from the jalepenos. I'm glad that I tried this and I'll make this again. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2006


      A very unusual potato salad but so very tasty!I always used yogurt or mayo for a potato salad but cream cheese was fantastic. And the jalapeno gave a nice aroma and made it so spicy. I made half of it because it was two of us but I was sorry that i didn't made the whole amount! Thanks so much for posting it. I will make it again and again in the future.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Baja Potato Salad

    Serving Size: 1 (407 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 527.9
    Calories from Fat 125
    Total Fat 13.9 g
    Saturated Fat 8.5 g
    Cholesterol 43.0 mg
    Sodium 897.0 mg
    Total Carbohydrate 87.8 g
    Dietary Fiber 11.9 g
    Sugars 6.5 g
    Protein 15.9 g

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