Works well, tastes great, not overly sweet. Inspired by the photo, I rolled some of the truffles in powdered sugar, some in cocoa powder, some raspberry cocoa mix and some in finely-chopped pistachios. The irish cream went well with all of those flavors.
These were my first attempt at truffles and they turned out pretty good! I found them very easy to make I only wish the baileys flavor stood out a bit more. Other than that they were very good and I ended up rolling mine in powdered sugar and cocoa. I didn't wait very long before rolling them so they were semi melting in my hands before I was done, but it wasn't really a problem... I put them back in fridge after coated and I am just waiting til they harden up again to dig in... I did sneak one with powdered sugar though and it was yummy with such a nice rich soft inside! a little while later.... I have tried both varieties now and I have to say the cocoa ones are my favorites and the baileys seems to stand out a bit more in them too. SOOOOO yummy!
Absolutely awesome, I used an expensive chocolate and it made all the difference, I made bittersweet and white choc ones, and made choc moulds and put the truffle in them, the white ones were the best truffles I have ever made, thanks for the brilliant recipe.
These are incredible. Smooth, dense, rich. I rolled in a mixture of powdered sugar and coco powder. Next time I'll make them marble sized. A whole big truffle can be too much.
These are very tasty! I haven't even made the balls yet. I tasted the stuff just before I popped the bowl in the fridge to set. I knew I'd love Bailey's in my truffles. =)
super yummy! highly recommend!
Really good truffles, but I did have to add a lot more Baileys than recipe calls for in order to taste it. These are great rolled in chopped nuts.
oh boy can't wait to try these I'll be adding them to my holiday baking goodies, They should go in good with the new rum ball recipe I'm going to try!Thanks steve! Ok so for the update... what have you done to me? these r wonderful!! went great with the rum balls and now I have to make more for other ppl..lol thanks again!!
How can you go wrong with chocolate and baileys. Thanks for posting.
Very rich and tasty! I rolled them in powdered sugar and scattered them throughout my holiday cookie tray. A very nice addition that I'll surely make again. Thanks for posting!