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    You are in: Home / Recipes / Bailey's Irish Cream Balls Recipe
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    Bailey's Irish Cream Balls

    Bailey's Irish Cream Balls. Photo by h3price

    1/1 Photo of Bailey's Irish Cream Balls

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    FLUFFSTER's Note:

    Are these ever good!! Bet'cha can't just eat one!! These are so fabulous! Even better if you're a Bailey's lover. I sometimes make these for Easter for the grownups, and I have made these as hostess gifts. They are stunning as a Christmas gift in a pretty decorated box for next door neighbors, landlady, and just in case gifts. Yield will vary, depending on how large you shape the balls. Source: Rose Ray

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a bowl and mix with a wooden spoon until well blended. Allow to stand for 5 minutes.
    2. 2
      Shape mixture into 1-inch balls.
    3. 3
      Roll balls in powdered sugar.
    4. 4
      Allow to dry on wire rack for one hour.
    5. 5
      Roll in powdered sugar again, if desired.
    6. 6
      Store in airtight container between layers of waxed paper.

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    Ratings & Reviews:

    • on December 23, 2010

      55

      yummmm these are so good and even better the next day, they also freeze very well... thank you for sharing Di! this was chosen and made for kittencalskitchen forum cookie tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2010

      55

      She is absolutely correct about not being able to eat just one! These were wonderful! I definitely will make again! Made for Kittencalskitchen 24 days of cookies game. Very glad I found this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bailey's Irish Cream Balls

    Serving Size: 1 (26 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 161.8
     
    Calories from Fat 88
    54%
    Total Fat 9.8 g
    15%
    Saturated Fat 0.8 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 5.4 mg
    0%
    Total Carbohydrate 19.6 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 13.7 g
    55%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    vanilla wafers

    irish cream

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