Total Time
6mins
Prep 5 mins
Cook 1 min

I make this alot around the holidays. I give out 1 pint containers as gifts. Everyone looks forward to it! Makes alittle over a quart.

Ingredients Nutrition

  • 4 eggs
  • 1 (14 ounce) can Eagle Brand Condensed Milk
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 3 tablespoons Hershey's syrup
  • 1 pint heavy cream (whipping)
  • 1 cup whiskey (preferably Irish)

Directions

  1. Use at least a 40 oz.blender.
  2. Put all ingredients in blender.
  3. Blend no more than 40-45 seconds.
  4. Store in refrigerator for up to a month.