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    You are in: Home / Recipes / Bahama Breeze Jamaican Grilled Chicken Wings Recipe
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    Bahama Breeze Jamaican Grilled Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 20 mins

    24 hrs

    20 mins

    The Ohio Valley Meat Cutter's Note:

    They're Gggggrrreeeeeaaattt!!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      MARINATING PROCEDURE.
    2. 2
      Add the jerk marinade, garlic, thyme, allspice, water, and scallions in a large bowl and mix well using a whip to evenly combine the ingredients. Add the chicken wings to the marinade, cover with plastic wrap and place in the refrigerator on the bottom shelf.
    3. 3
      Tips.
    4. 4
      * Make sure the chicken wings are fully thawed this helps the chicken to fully absorb the marinade.
    5. 5
      * Marinate the chicken wings for 18 to 24 hours before cooking. The longer the marinating time, the more flavorful the wings will become.
    6. 6
      COOKING PROCEDURE.
    7. 7
      After marinating is complete, remove the wings from the marinade and place in a clean bowl. Lightly season the wings with the dry jerk seasoning and lay on a sheet pan with the wing tips face down. Bake the wings at 350ºF for 20 – 25 minutes or until fully cooked. Remove from the oven and place in the refrigerator to chill to 40ºF.
    8. 8
      Tips.
    9. 9
      * Make sure the wings are drained well after being removed from the marinade or the seasoning will not fully adhere to the wings.
    10. 10
      * The wings are cooked with the wing tips face down, to allow more even cooking and removal of excess fat from the chicken skin.
    11. 11
      * By pre-cooking the wings this prevents flare-ups on the grill during the final grilling procedure.
    12. 12
      GRILLING PROCEDURE.
    13. 13
      Heat your gas or charcoal grill to medium heat. Place the chilled wings on the grill and grill for 2 ½ - 3 minutes on each side. The skin of the wings should develop a crisp texture and a mahogany like color. Make sure the wings are fully heated to 165ºF.
    14. 14
      Tips.
    15. 15
      * Wings can also be placed on the grill directly from the oven to express the cooking process.
    16. 16
      * Allspice or pimento leaves can be placed on the grill during the grilling process to give the wings a light smoked flavor.
    17. 17
      Serve hot with your favorite beverage. Enjoy!

    Ratings & Reviews:

    • on September 24, 2008

      I made these on a cabin trip with all my girlfriends and their husbands and they were very good. I made about 5 pounds of wings and there were only about 5 chicken wings left. These are a great recipe that dosen't take much. Perfet!!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bahama Breeze Jamaican Grilled Chicken Wings

    Serving Size: 1 (426 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 848.6
     
    Calories from Fat 544
    64%
    Total Fat 60.4 g
    93%
    Saturated Fat 16.9 g
    84%
    Cholesterol 291.3 mg
    97%
    Sodium 278.6 mg
    11%
    Total Carbohydrate 2.0 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.1 g
    0%
    Protein 69.7 g
    139%

    The following items or measurements are not included:

    Caribbean jerk marinade

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