Bagno Di Poppea

READY IN: 2mins
Recipe by Boomette

Taken on the site of Absolut Vodka.

Top Review by cookiedog

This tastes like an adult banana ice-cream. I used Bev's suggestion of doubling the banana liqueur and I liked it like that. Makes a great dessert drink. Thank you Boomette!

Ingredients Nutrition


  1. Chill a champagne glass with ice or in the freezer.
  2. Pour absolut vodka, banana liqueur, cream and triple sec into a shaker.
  3. Fill the shaker with ice cubes and shake it until the shaker is very cold.
  4. Empty the champagne glass from ice and water.
  5. Strain the drink into the champagne glass.
  6. Garnish with a maraschino cherry.

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