Bagels With Avocado Spread & Smoked Salmon

Total Time
20mins
Prep 20 mins
Cook 0 mins

Nice appetizer, love the smoked salmon, be sure it is thinly sliced.

Ingredients Nutrition

Directions

  1. Cut avocado lengthwise around pit, twist halves to separate; spear pit with a knife and twist and pull to remove; gently scoop out flesh with a spoon; transfer to a medium sized bowl.
  2. Mash avocado, stir in onion, lemon juice, salt and pepper.
  3. Cut bagel halves crosswise to make 8 pieces; spread evenly with avocado mixture.
  4. Top with salmon slices and garnish with thin onion rings if desired.
Most Helpful

Rita L (see my other recipe reviews) posted Feb 23, 2004 I used lime and cilantro in the avacado spread. Made it on one whole toasted bagel for myself for breakfast. The rest will be used as appetizers for later. Was just lovely! This would be great on bagel chips or toasted pita wedges.I also topped it with a very thinly sliced tomato.

Rita~ February 23, 2004

Sorry, not everyone liked the texture of the smoked salmon and took it off their bagel. They did like the avocado mixture though. It is quick and easy to prepare. Thanks Derf. Bullwinkle

bullwinkle August 22, 2007