Bagels & Prosciutto

"This is very simple, so simple I probably shouldn't add it but darn I so love it! I had been eating Salmon on my bagels and it just didn't sit quite right on my tummy so I thought this up. It is slightly salty but still quite good."
 
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photo by Teddys Mommy photo by Teddys Mommy
photo by Teddys Mommy
photo by Teddys Mommy photo by Teddys Mommy
Ready In:
6mins
Ingredients:
3
Serves:
2
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ingredients

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directions

  • Toast bagels to your preferred darkness.
  • Liberally spread cream cheese on each bagel half.
  • Put 1 slice (or more if you prefer) of Prosciutto on each bagel half.
  • enjoy!

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Reviews

  1. What an original idea. I bought a good quality prosciutto and was looking for recipes to incorporate it in when I stumbled upon your concoction. I had the ingredients so I literally put down my laptop and made this. I'm eating it now and it's awesome. Thank you for a unique yet flavorsome breakfast.
     
  2. Oh yummmmm! Ilove this! I added a thin slice of tomato to the 2nd one. Great snack!
     
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