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    You are in: Home / Recipes / Bagel Dogs or Mini-Bagel Dogs Recipe
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    Bagel Dogs or Mini-Bagel Dogs

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 15, 2009

      I made these partially to please my husband and partially to fulfil a pregnancy craving. Either way, thank goodness I went looking for this recipe. I have made these 3 times in the last 2 weeks because they freeze so well. I now have a bag of minis, a bag of large turkey hot dogs, and a bag of beef turkey hot dogs all in the freezer for an impromptu snack or meal. Here are the things I did figure out. I made the dough in the breadmaker to cut down on the work for me and running the dough cycle worked perfectly. Really cut down on the work (though these are so good they would be worth the work). Next when taking large dogs out of the freezer, I found that 1 minute to 1.2 minutes is all it takes for a large frozen dog to reach warm perfection. My husband, my kids, and I are all really grateful!!!

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    • on October 30, 2009

      These are labor of love like many great baking ideas, but worth every bite! I've never had the commercially made ones but after reading the description I knew I had to make them. Excellent and thanks Tink for sharing this recipe with us.

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    • on February 03, 2013

      Great recipe. I added onion powder, garlic powder and poppyseeds to the dough.
      Was trying to copy Schwans bagel dogs. Not exactly like schwans but still a good recipe. My kids devoured them!!

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    Nutritional Facts for Bagel Dogs or Mini-Bagel Dogs

    Serving Size: 1 (1860 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 111.4
    Calories from Fat 40
    Total Fat 4.5 g
    Saturated Fat 1.7 g
    Cholesterol 10.5 mg
    Sodium 944.8 mg
    Total Carbohydrate 13.9 g
    Dietary Fiber 0.5 g
    Sugars 1.1 g
    Protein 3.4 g


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