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    You are in: Home / Recipes / Bagel Croutons Recipe
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    Bagel Croutons

    Bagel Croutons. Photo by gailanng

    1/3 Photos of Bagel Croutons

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Pets'R'us's Note:

    So easy to make and better then store bought croutons.

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    Units: US | Metric

    Other variations or ingredients you can add


    1. 1
      Preheat oven to 350°F.
    2. 2
      Split/cut the bagels in half, cut each half in 12 pieces.
    3. 3
      I a bowl combine the olive oil with the seasonings of your choice, add the bagel pieces and toss to coat.
    4. 4
      Spread on a baking sheet, bake for 8 to 10 minutes or until golden brown.

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    Ratings & Reviews:

    • on October 16, 2012


      You can't see me, but I'm fanatically pressing the 5 star button.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2005


      Wow! I may never buy croutons again! This was so easy and really turned out flavorful. Using healthy olive oil is a plus too. I added garlic powder to my version. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 04, 2005


      This is easy and really yummy. I used fresh thyme and garlic here. The croutons smell great cooking and we were eating them like popcorn before finally adding them to our salad! Definitely a recipe worth trying - thank you for sharing this treat!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bagel Croutons

    Serving Size: 1 (269 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1054.8
    Calories from Fat 516
    Total Fat 57.3 g
    Saturated Fat 7.9 g
    Cholesterol 0.0 mg
    Sodium 1122.4 mg
    Total Carbohydrate 112.1 g
    Dietary Fiber 4.8 g
    Sugars 0.0 g
    Protein 22.0 g

    The following items or measurements are not included:

    dried herbs

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