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    You are in: Home / Recipes / Bagel Chips Recipe
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    Bagel Chips

    Bagel Chips. Photo by Pam-I-Am

    1/2 Photos of Bagel Chips

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Leslie Criswell's Note:

    Great in the kids lunch box topped with cream cheese!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 300 degrees F.
    2. 2
      Line 2 baking sheets with parchment paper.
    3. 3
      With a sharp knife, very carefully slice the bagels as thinly as possible, getting 8 to 10 slices per bagel.
    4. 4
      Spread in 1 layer on the prepared sheets.
    5. 5
      Heat the oil in a small saucepan over medium heat.
    6. 6
      When oil starts to get warm, about 1 minute, remove from the heat and add the garlic and Essence.
    7. 7
      Let sit until the garlic perfumes the oil, about 10 minutes.
    8. 8
      Remove the garlic from the oil.
    9. 9
      With a pastry brush, lightly brush the oil on the bagel chips.
    10. 10
      Bake until golden brown.
    11. 11
      Turn and bake on the second side until just crisp, about 5 minutes.
    12. 12
      Remove from the oven and cool on wire racks.

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    Ratings & Reviews:

    • on November 10, 2007

      55

      mummamills made these for us today-they are really garlicky, crisp and good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2006

      55

      turned out perfect. heated the oil and garlic in the micro wave for 30 secs. didnt have creole seasoning, but I did spread some with sun dried tomato pesto. They were ok, but took longer to crisp, and I feel the plain ones were better. I make a version of Mirj's oven dried tomato, and next time I will use the oil from that :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2006

      55

      I like the method of heating the olive oil with the garlic in it. It smelled wildly garlicy in my house, but on the bagel itself, it was very subtle. I used the cajun seasoning on 1/2 the batch and "Tastefully Simple's" Spinach and Herb mix on the 2nd half. I plan on chopping half of the batch up to keep for croutons on salad. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bagel Chips

    Serving Size: 1 (66 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 205.1
     
    Calories from Fat 68
    33%
    Total Fat 7.5 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 280.6 mg
    11%
    Total Carbohydrate 28.2 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 0.0 g
    0%
    Protein 5.5 g
    11%

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