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1/2 Photos of Badanegai Ennegai (Stuffed Eggplant)
This is a north Karnataka side dish traditionally eaten with rottis like jolada rotti or akki rotti. It can be served with chapathis and rice too.
Units: US | Metric
Serving Size: 1 (219 g)
Servings Per Recipe: 6
The following items or measurements are not included: