Bacon Wrapped Water Chestnuts

"From my "Clan Christmas Party" To make GF make sure you use a wheat free soy sauce and a malt vinegar free steak sauce."
 
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Ready In:
1hr 20mins
Ingredients:
10
Yields:
25 hors d'oervres
Serves:
25
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ingredients

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directions

  • Wrap bacon around water chestnuts and secure with toothpicks. Bake on foil-lined baking sheet.
  • (I suggest broiler tray, or better still on BBQ & leave the smoke outside).
  • at 350 degrees for 30 minutes. Pour off grease.
  • Blend other ingredients into a sauce in blender.
  • Dip bacon wrapped chestnuts in sauce and bake at 350 degrees for 20 minutes.

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RECIPE SUBMITTED BY

I am a mother of 3 fabulous girls, some of whom like to cook, one of whom wants to be a cooker when she grows up. I am celiac and have been known to go raw. I go on to this website almost daily for recipe ideas and have finally been able to join (computer issues). Can't wait to start my own cookbook!
 
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