Bacon Wrapped Water Chestnuts

Total Time
Prep 15 mins
Cook 40 mins

A easy appy that is so tasty.


  1. Preheat oven to 425 degrees.
  2. Line a baking sheet with foil.
  3. Cut bacon slices into thirds.
  4. Wrap each waterchestnut with a piece of bacon. Secure with a toothpick and place on baking sheet.
  5. Pour BBQ sauce over each bacon wrapped waterchestnut.
  6. Bake at 425 until bacon is done and to the crispness that you desire. Usually about 20 to 40 minutes.
  7. Serve hot.
Most Helpful

I used Famous Dave's Sweet and Zesty mixed with a little Rich N Sassy bbq sauce. This was so easy and very good!

Tazmyrazz June 22, 2008