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    You are in: Home / Recipes / Bacon-Wrapped Turkey Burgers Recipe
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    Bacon-Wrapped Turkey Burgers

    Bacon-Wrapped Turkey Burgers. Photo by * Pamela *

    1/1 Photo of Bacon-Wrapped Turkey Burgers

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    * Pamela *'s Note:

    This is an adopted recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Set oven control to broil and/or 550 degrees.
    2. 2
      Cook bacon until limp; cool.
    3. 3
      Mix turkey, bread crumbs, worcestershire sauce and garlic salt.
    4. 4
      Salt and pepper to taste.
    5. 5
      Shape into 6 1/2" inch thick patties.
    6. 6
      Crisscross 2 slices bacon on each patty, tucking ends under; secure with wooden picks.
    7. 7
      Broil with tops about 4" from heat until turkey springs back when touched and is no longer pink, about 4 minutes on each side.
    8. 8
      You can also grill these on a BBQ on medium heat until turkey is cooked through.

    Ratings & Reviews:

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    Nutritional Facts for Bacon-Wrapped Turkey Burgers

    Serving Size: 1 (178 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 469.5
     
    Calories from Fat 300
    64%
    Total Fat 33.4 g
    51%
    Saturated Fat 10.3 g
    51%
    Cholesterol 150.3 mg
    50%
    Sodium 595.0 mg
    24%
    Total Carbohydrate 7.0 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.6 g
    2%
    Protein 32.8 g
    65%

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