Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bacon Wrapped Stuffed Dates With Balsamic Reduction Recipe
    Lost? Site Map

    Bacon Wrapped Stuffed Dates With Balsamic Reduction

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Charmie777's Note:

    Sinfully delicious!! Salty and sweet, crispy and gooey!! Yum! Surprisingly easy and look fantastic. I had these at a restaurant and then went on a hunt to find a similar recipe. Found one online and tweaked it some. If you use thick cut bacon, par-cook it some before wrapping dates.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6-8

    Yield:

    dates

    Units: US | Metric

    • 1/2 cup balsamic vinegar
    • 1/4 cup sliced almonds, toasted
    • 6 ounces goat cheese
    • 24 pitted dates
    • 1 lb bacon (see note)

    Directions:

    1. 1
      Simmer balsamic vinegar in small saucepan until reduced by half. Syrup will be thick. Set aside.
    2. 2
      Mix almonds into goat cheese.
    3. 3
      Cut small slit in dates and stuff with small amount of cheese mixture.
    4. 4
      Cut each bacon slice into 3 pieces. (Par-cook if thick sliced.) Wrap piece of bacon around each date, and secure with toothpick.
    5. 5
      Place on foil-lined baking sheet.
    6. 6
      Broil for about 10 minutes, turning over when browned on first side. Be careful as they can burn quickly.
    7. 7
      Arrange on serving platter and drizzle with reserved balsamic reduction.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Bacon Wrapped Stuffed Dates With Balsamic Reduction

    Serving Size: 1 (118 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 570.4
     
    Calories from Fat 400
    70%
    Total Fat 44.5 g
    68%
    Saturated Fat 17.3 g
    86%
    Cholesterol 73.8 mg
    24%
    Sodium 781.4 mg
    32%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 2.7 g
    10%
    Sugars 22.0 g
    88%
    Protein 16.5 g
    33%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites