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    You are in: Home / Recipes / Bacon Wrapped Steak With Balsamic Onion Sauce Recipe
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    Bacon Wrapped Steak With Balsamic Onion Sauce

    Bacon Wrapped Steak With Balsamic Onion Sauce. Photo by NcMysteryShopper

    1/1 Photo of Bacon Wrapped Steak With Balsamic Onion Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    1 hr 10 mins

    10 mins

    Katha's Note:

    You won't beleive how good this is. Hubby wanted to lick the plate. Yum

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    Units: US | Metric




    1. 1
    2. 2
      In a large frying pan heat oil over high heat.
    3. 3
      Add onions and lower the heat to medium.
    4. 4
      Add salt& pepper mix thoroughly.
    5. 5
      Sweat onions down for about 15 minutes stirring often.
    6. 6
      You want the onions very soft.
    7. 7
      Add sugar and reduce heat to low.
    8. 8
      Mix well& cook 5-10 minutes or until most of liquid is absorbed.
    9. 9
      Add balsamic vinegar.
    10. 10
      Mix well cook for 20-40 minutes until sauce becomes a dark rich syrup.
    11. 11
    12. 12
      Pre-heat ove to 450 degrees.
    13. 13
      Heat oil in a oven proof skillet.
    14. 14
      Wrap a piece of bacon around each filet, secure with toothpick if needed.
    15. 15
      sprinkle steaks with crushed peppercorns.
    16. 16
      Sear each side of filets about 2 minutes.
    17. 17
      Place skillet in oven and bake 10 minutes.
    18. 18
      Steakes will be medium rare.
    19. 19
      Remove filets from skillet.
    20. 20
      Allow to rest 1-2 minutes Pour warm sauce over top& serve.

    Ratings & Reviews:

    • on April 01, 2011


      This was PERFECT. I can't believe I actually cooked this and it worked and it was so easy. Seriously. Steak is like one of those things I don't even try, but I had a special occasion and went for it. So glad I did and so glad you posted this. BF will love me forever for this one.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2009


      I didn't make the bacon wrapped steak, but I made the balsamic onion sauce. Can I just say, "WOW!" If you like balsamic vinegar and onions, you'll LOVE this. I saved and topped it on salad and the steak I'd made. There was a bit left the day after and I just ate it out of the tupperware. LOL. YUM

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2009


      This was really yummy! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)


    Nutritional Facts for Bacon Wrapped Steak With Balsamic Onion Sauce

    Serving Size: 1 (240 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 613.5
    Calories from Fat 426
    Total Fat 47.3 g
    Saturated Fat 12.7 g
    Cholesterol 84.9 mg
    Sodium 204.6 mg
    Total Carbohydrate 23.2 g
    Dietary Fiber 0.9 g
    Sugars 19.5 g
    Protein 22.3 g

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