Recipe by KelBel
I had this as an appetizer during Thanksgiving. Really didn't need turkey after these.
Top Review by Pond Lady
I used raw prawns and pre-cooked the bacon in the micowave til pliable enough to wrap around the prawns. Threw them on some tin foil on the BBQ and when done brushed with BBQ sauce. Fabulous!!! First thing to go at the Happy Hour. Would rate this a 10 if I could!!