Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bacon-Wrapped Scallops Recipe
    Lost? Site Map

    Bacon-Wrapped Scallops

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on August 08, 2007

      Delicious! Micro the bacon for a minute before wrapping. Delicious! The dipping sauce is essential. Delicious! The cooking directions are perfect for scallops. Delicious! Have I mentioned that this dish is delicious?

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2011

      We made these as appetizers when friends came over to visit. I used maple bacon and the added flavor of the maple was excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2008

      My husband really enjoyed these Scallops! I am not much of a scallop person so I only made half the recipe. I had large size scallops to use and I used Tony Chachere's Famous Creole Seasoning for the creole seasoning. They were delicious with the dipping sauce , my husband said :) Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2007

      I made these as an appetizer one night on a whim. I still firmly believe the plate did not actually hit the table before they were all gone. A little greasy, but blotting them with a paper towel got rid of the grease for those who wanted it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2004

      These were excellent. I made as directed except I added crushed red pepper to the sauce. I loved the sauce. I also cooked the bacon in the microwave for a minute before wrapping. Wonderful recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Bacon-Wrapped Scallops

    Serving Size: 1 (247 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 306.0
     
    Calories from Fat 102
    33%
    Total Fat 11.4 g
    17%
    Saturated Fat 3.7 g
    18%
    Cholesterol 37.9 mg
    12%
    Sodium 1227.7 mg
    51%
    Total Carbohydrate 36.3 g
    12%
    Dietary Fiber 0.1 g
    0%
    Sugars 31.5 g
    126%
    Protein 14.7 g
    29%

    The following items or measurements are not included:

    Old Bay Seasoning

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites