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    You are in: Home / Recipes / Bacon Wrapped Scallops Recipe
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    Bacon Wrapped Scallops
    Bacon Wrapped Scallops. Photo by ProudMamaT

    Photo by ProudMamaT

    2 Photos of Bacon Wrapped Scallops

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    Rate it! | Read 43 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    MizzNezz's Note:

    I love making these appetizers at Christmas time. Always well received!! I'm guessing on the servings, depends on the size of the scallops.

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    Ingredients:

    Yield:

    appetiz ...

    Units: US | Metric

    Directions:

    1. 1
      Cut bacon strips in half.
    2. 2
      Wrap a piece of bacon around each scallop; secure with toothpick.
    3. 3
      Arrange the wrapped scallops on a baking sheet.
    4. 4
      Broil 5 inches from heat for 3 minutes per side, or until bacon is crisp.
    5. 5
      In small skillet, melt butter; add garlic and saute 1 minute,.
    6. 6
      Add broth and bring to a boil.
    7. 7
      Cook 2 minutes.
    8. 8
      Place scallops in large bowl; pour broth over, Gently toss to coat.
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    Bacon Wrapped Scallops. Recipe by ellie_

    Bacon Wrapped Scallops

    By ellie_
    View All Appetizers Recipes

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    Nutritional Facts for Bacon Wrapped Scallops

    Serving Size: 1 (1948 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 127.8
     
    Calories from Fat 100
    78%
    Total Fat 11.2 g
    17%
    Saturated Fat 3.9 g
    19%
    Cholesterol 23.1 mg
    7%
    Sodium 291.9 mg
    12%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 5.4 g
    10%
    Detailed Nutrition Values About Nutrition Info

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