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    You are in: Home / Recipes / Bacon Wrapped Potato With Honey Scallion Sauce Recipe
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    Bacon Wrapped Potato With Honey Scallion Sauce

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Sharlene~W's Note:

    From Aaron McCargo, Jr. one of the three finalists on The Next Food Network Star. Use for either a side-dish or an appetizer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut each potato into 8 wedges and parboil until fork tender.
    2. 2
      In a preheated large saute pan, heat oil on medium-high heat. Wrap each potato wedge with 1 strip of bacon and secure with 1 toothpick on each end. Pan-fry in oil until bacon and potato are golden brown, approximately 8 to 10 minutes, turning frequently with tongs to brown all sides evenly. Remove and drain on paper towels.
    3. 3
      Meanwhile, in a medium bowl, mix butter, honey, black pepper, scallions and parsley. Stir with a spoon until fully mixed.
    4. 4
      Toss potatoes in the glaze. Remove toothpicks and serve.

    Ratings & Reviews:

    • on September 14, 2012

      45

    • on August 02, 2008

      55

      I knew I wanted to try this recipe when Chef Bobby Flay said he wanted to add these to his own restaurant's menu. I made these for my 17yr.old son while DH was out of town. I made a simple lettuce and tomatoe salad and "dinner!" When DH came home I made them as a side for New York Strip steaks. He raved about them. They are excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bacon Wrapped Potato With Honey Scallion Sauce

    Serving Size: 1 (239 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 396.5
     
    Calories from Fat 165
    41%
    Total Fat 18.3 g
    28%
    Saturated Fat 9.5 g
    47%
    Cholesterol 48.1 mg
    16%
    Sodium 483.5 mg
    20%
    Total Carbohydrate 50.3 g
    16%
    Dietary Fiber 4.2 g
    17%
    Sugars 18.9 g
    75%
    Protein 9.9 g
    19%

    The following items or measurements are not included:

    toothpicks

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