Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bacon Wrapped Meatloaf With Sweet and Tangy Glaze Recipe
    Lost? Site Map

    Bacon Wrapped Meatloaf With Sweet and Tangy Glaze

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    GingerlyJ's Note:

    I am pretty proud of my meatloaf recipe, so when my son the meatloaf conniseur suggested we try this recipe featured in food network magazine I was pretty skeptical. I still love my meatloaf recipe, but this one is pretty spectucular too.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6-8

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      in a large bowl mix meats, barley, vegetables, sun dried tomatoes, 1/4 cup kethchup, worcestershire sauce, herbs, salt, pepper, and mix until well combined.
    2. 2
      shape into a loaf on a parchment lined baking sheet.
    3. 3
      wrap in slices of bacon.
    4. 4
      bake at 350 for 35 minutes.
    5. 5
      in a large bowl combine 1/4 cup ketchup, preserves, soy sauce, rice vinegar and ginger.
    6. 6
      remove meatloaf from oven and generously brush with glaze and bake 30 more minutes.

    Browse Our Top < 4 Hours Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Bacon Wrapped Meatloaf With Sweet and Tangy Glaze

    Serving Size: 1 (198 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 439.1
     
    Calories from Fat 210
    47%
    Total Fat 23.3 g
    35%
    Saturated Fat 8.5 g
    42%
    Cholesterol 153.2 mg
    51%
    Sodium 1195.8 mg
    49%
    Total Carbohydrate 29.7 g
    9%
    Dietary Fiber 4.8 g
    19%
    Sugars 12.4 g
    49%
    Protein 27.9 g
    55%

    The following items or measurements are not included:

    rice vinegar

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites