Prep 2 mins
Cook 5 mins
I came up with one day when I was bored, I no its not very WOW but it is really really good. I thought about calling it "Heart Attack Dog" This is made for one person.
- Wrap the hot dog with the bacon, (you may need to put toothpicks in it to hold the bacon on) and place in a hot skillet or you can put it in the oven on 350°F.
- Cook until bacon is crispy. Remove from skillet.
- Open the bun and place, in the skillet, let it brown, and place hot dog on the bun.
We make these at family barbecues. I don't really like bacon on anything. Just plain by itself. But, everyone else loves them right off the grill. That's why I am giving it 4 stars.