Bacon Wrapped Green Beans

Submitted by Rachel Lynn

"I never liked green beans until I tried them this way. These beans are delicious and I have cooked them for my family several times."

 

• Ready In: 1hr 10mins
• Ingredients: 2
• Serves: 5

ingredients

• 2 (15 ounce) cans green beans, drained
• 1 (12 ounce) package bacon

directions

1. Take a strip of bacon and cut it half and wrap it around a bundle of about 8 or more beans.
2. Do step one until you have used up all your green beans.
3. Place bundles in a 9x13 casserole dish.
4. Place foil over dish.
5. Cook in a 350 degree oven for 45 minutes.
6. After 45 minutes remove foil and cook for 15-20 minutes.
7. Remove bundles to a serving platter.

Reviews

[tetalynne]

I make a simalar recipe..melt brown 1/2 cup brown sugar and 1/2 cup butter and drizzle over top before baking. ..then sprinkle with garlic powder and hickory smoked salt. the sweetness adds a lot to the flavors. always asked for at family gatherings and now I have friends making it for their gatherings!!

 

[PugGrannie]

So easy to make, but looks, so impressive. Bacon baked in the oven has such a delicious taste, and flavors the green beans so well. I also used fresh beans that I first steamed for about 8 to 9 minutes.

 

[danissa]

Absolutely divine!!

 

[Janet M.]

I have been making these, receipe from another source, for years. Try some French dressing on top...awesome! There is also a recipe that marinates the green beans & bacon in soy sauce prior to baking. Just another twist, delightful.

 

[RecipeNut]

I found this recipe from using the Random Recipe link and I am glad I did! In this house we all love bacon so I knew this would be a big hit! I also used fresh green beans that I steamed for about 5 minutes. Only difference was I added about an eighth of a teaspoon of black pepper. These are awesome! Thanks Rachel Lynn