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Showing 41-45 of 45
on May 29, 2005
I have made this recipes at least four times in the past few weeks! It is an excellent make-ahead appetizer for company and looks so impressive on the plate! I didn't need the toothpicks I just wrapped the bacon and made sure the 'end' piece was tucked under the bottom of the bundle. Tasted delicious and everyone raved about it.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on May 11, 2005
These were fantastic!!!!!!!!!! I loved the bacon and the garlic...mmmmm. I didn't use toothpics to hold the bacon to the asparagus, and I used extra bacon instead of just one slice. I took 2 slices per 4 asparagus and put them in an X fashion. I then took the top and alternate bottom of the bacon and I tied them across the asparagus and I did the same with the other side. Worked wonderfully. Will definitely be a regular staple in my house from now on.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on May 06, 2005
on April 25, 2005
on April 14, 2005
Pairing bacon and asparagus is such a winning idea. Adding garlic is even better. We loved these bundles as a side to our Mustard Lamb Chops (#11581), but could also see these being served as the main course with a salad and rice pilaf. Our garlic did burn a bit as we waited for the bacon to crisp. In the future, we will drizzle the bunches of asparagus with the garlic before wrapping with bacon, in order to keep the tender garlic away from the high heat. I can't wait for my own fresh asparagus to start producing.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (247 g)
Servings Per Recipe: 4