Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bacon-Wrapped Chicken Breasts With Chile Cheese Sauce Recipe
    Lost? Site Map

    Bacon-Wrapped Chicken Breasts With Chile Cheese Sauce

    Bacon-Wrapped Chicken Breasts With Chile Cheese Sauce. Photo by Shelby Jo

    1/7 Photos of Bacon-Wrapped Chicken Breasts With Chile Cheese Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    mightyro_cooking4u's Note:

    This is from the Deen Bros. cookbook, Y'ALL COME EAT. This is delicious. I served it to co-workers and they thought it different and wonderful. The bacon gives the chicken a smokey flavor.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees. Line a rimmed baking sheet with aluminum foil; set aside.
    2. 2
      Wrap a slice of bacon around each piece of chicken and place on the baking sheet. Bake about 20 minutes or until cooked through. Remove chicken from the oven. Preheat the broiler.
    3. 3
      Meanwhile, in a saucepan, bring the soup, milk, chipotle pepper, Worcestershire to a simmer over medium heat. Turn of heat; keep sauce warm.
    4. 4
      Broil the chicken 4 to 5 inches from heat for 1 to 2 minutes or until the bacon is really sizzling. Serve chicken topped with the cheese sauce.

    Ratings & Reviews:

    • on July 28, 2009

      55

      Awesome chicken recipe! It was super easy and delicious to boot. The cheese sauce came together really quickly -- the cheese soup made it so creamy -- much creamier than most cheese sauces. Thanks so much for posting. This is a keeper :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Bacon-Wrapped Chicken Breasts With Chile Cheese Sauce

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 443.3
     
    Calories from Fat 259
    58%
    Total Fat 28.8 g
    44%
    Saturated Fat 11.6 g
    58%
    Cholesterol 119.6 mg
    39%
    Sodium 1034.5 mg
    43%
    Total Carbohydrate 7.6 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.5 g
    2%
    Protein 36.4 g
    72%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites