Total Time
Prep 40 mins
Cook 15 mins

This is from Great Alaska Seafood, Made these last night and they are great!


  1. Mix sugar, ginger, soy sauce.
  2. Put scallops in soy mixture and marinate 20 minutes or longer if you like.
  3. Wrap each scallop with bacon slice and secure with toothpick.
  4. Sear scallop/bacon on med-hot bar-b-que until bacon is well done, or broil in your oven 15 minutes brushing scallops with leftover marinade during cooking.
  5. Prep time includes marinating time.
Most Helpful

I LOVED this recipe, but my husband said that he couldn't taste the scallops for the bacon. I will definitely make it again and he can just take the bacon off before he eats them.

groundhogretreat January 10, 2009