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    You are in: Home / Recipes / Bacon Waffles Recipe
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    Bacon Waffles

    Average Rating:

    2 Total Reviews

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    • on November 05, 2014

      These were absolutely delicious and a great waffle recipe for my first time making them! The waffles are light and soft and have that perfect combination of sweet and salty with bacon and maple syrup. We loved this dish so much!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2005

      Yum! I saw your recipe and decided to have breakfast for dinner. I followed your directions and sprinkled the bacon on top of the batter for the first two waffles. Then I wanted to try adding grated cheddar to the mix, so stirred in the remaining bacon and about 3/4 cup of cheese into the batter. That worked great too. My DH drenched his waffles in syrup and swooned over his dinner. I topped my waffles with Mexican Chili Butter Mexican Chili Butter (in the photo) and loved that. I had waffles left so froze them for later use. This is a definite repeat. Thank you for sharing your recipe!

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    Nutritional Facts for Bacon Waffles

    Serving Size: 1 (126 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 328.9
     
    Calories from Fat 169
    51%
    Total Fat 18.8 g
    28%
    Saturated Fat 7.5 g
    37%
    Cholesterol 79.8 mg
    26%
    Sodium 658.8 mg
    27%
    Total Carbohydrate 29.6 g
    9%
    Dietary Fiber 0.8 g
    3%
    Sugars 3.2 g
    13%
    Protein 9.6 g
    19%

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