Love this! I have made several times. I mix some bacon in the batter and sprinkle more on top in the waffle iron. Yum! Of course, I top them with fried eggs. ��
Fantastic and easy to make ... My first effort making walffes from scratch. For a little fall flavor, added nutmeg or pumpkin spice to a few of the walffes as pouring batter on the walffel iron.
These were absolutely delicious and a great waffle recipe for my first time making them! The waffles are light and soft and have that perfect combination of sweet and salty with bacon and maple syrup. We loved this dish so much!
Yum! I saw your recipe and decided to have breakfast for dinner. I followed your directions and sprinkled the bacon on top of the batter for the first two waffles. Then I wanted to try adding grated cheddar to the mix, so stirred in the remaining bacon and about 3/4 cup of cheese into the batter. That worked great too. My DH drenched his waffles in syrup and swooned over his dinner. I topped my waffles with Mexican Chili Butter Mexican Chili Butter (in the photo) and loved that. I had waffles left so froze them for later use. This is a definite repeat. Thank you for sharing your recipe!