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    You are in: Home / Recipes / Bacon-Tomato Grilled Cheese Recipe
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    Bacon-Tomato Grilled Cheese

    Bacon-Tomato Grilled Cheese. Photo by Annacia

    1/1 Photo of Bacon-Tomato Grilled Cheese

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    5 mins

    3 mins

    Anna Haines's Note:

    This recipe will add a kick to your regular grilled cheese! You are sure to love it!

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    Ingredients:

    Serves: 4

    Yield:

    sandwich

    Units: US | Metric

    Directions:

    1. 1
      For each sandwich top one slice of bread with one slice of mozzarella cheese, a fourth of tomato slices, 2 bacon strips (or a handful of bacon bits).
    2. 2
      1 tablespoon sour cream, 1 tablespoon onion, a pinch of oregano, one slice of cheddar cheese.
    3. 3
      Spread outside of sandwiches with butter.
    4. 4
      On a hot griddle over medium heat, grill sandwiches for 3-4 minutes on each side, or until lightly toasted.

    Ratings & Reviews:

    • on April 30, 2010

      55

      Great sandwich. I do not like onion so did not add it, but rest kept as is. i didn't think the sour cream would work, but it did. It reminded me of a BLT in many ways. I would make it again :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2009

      55

      Another great sandwich from this chef. I used hazelnut poppy seed bread, fat free cheeses, turkey bacon and about 3/4 tsp of fat free sour cream on one slice of bread for my single sandwich. Low fat and scrumptious. Made for PAC, Spring 09.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bacon-Tomato Grilled Cheese

    Serving Size: 1 (249 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 642.2
     
    Calories from Fat 422
    65%
    Total Fat 46.9 g
    72%
    Saturated Fat 22.2 g
    111%
    Cholesterol 103.6 mg
    34%
    Sodium 1079.9 mg
    44%
    Total Carbohydrate 32.2 g
    10%
    Dietary Fiber 5.1 g
    20%
    Sugars 6.4 g
    25%
    Protein 25.4 g
    50%

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