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Great Recipe! Made this with left over steak instead of bacon and it was delicious. I'm sure Bacon would be great as well.
Very flavorful!!! Prepared as directed, except I finished it off in the oven.
Pretty good stuff. I added sliced mushrooms and sauteed them with the garlic before adding the tomatoes. I ran out of milk so I took MaeEast's suggestion and used evaporated milk and it tasted good. It took me alot longer to cook it than the times suggested but it could be my range. I will probably make it again.
Excellent recipe. I added a little more garlic and 2 chopped green onion and used home grown tomatoes from my garden. Wonderful stuff.
Sooooo Goood! I used roma tomatoes, and this was fantastic! My son even ate it!!! Thanks for such a great recipe.
In our house, my hubby is the breakfast maker but he only does the basic "plain Jane" bacon, eggs & toast - not something fancy like this! I added sea salt, white pepper & garlic powder to the egg mixture. I put my saute pan under the broiler to melt the cheese. Please thank your husband for his specialty Pat!
This was the best breakfast!! My four year old cried when I put it on her plate, but after I finally got her to taste it she loved it!! Thanks for a great recipe. I can't wait to make this again next weekend!!
I am so grateful you posted this recipe. I have two boys, ages 3 and 4, who are so picky-especially the 3 year old. They both absolutely loved this! Most of the ingredients my 3 year old will not eat, but covered with cheese, he mistook it for a pizza. I am amazed how much he ate! The combination of flavours is truly wonderful. The only change I made was to use evaporated milk. The flavour is very nice in eggs. I will make this again and again. Thank-you so much!
I decided to have friends over for a brunch when I ran across your recipe, Boca Pat. Please tell your hubby that he can come over and cook for me any time he wants. This is a GREAT recipe and everyone loved it. I followed his instruction exactly using Roma tomatoes. Ahhhh, can't wait to make this again. Please thank him for sharing this.