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    You are in: Home / Recipes / Bacon, Thyme and Gruyere Mini Quiches Recipe
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    Bacon, Thyme and Gruyere Mini Quiches

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    15 mins

    17 mins

    **Tinkerbell**'s Note:

    An unusual combination of sweet and savory that can be served as mini quiche appetizers or as a full pie main dish breakfast or brunch.

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    Ingredients:

    Yield:

    Mini Qu ...

    Units: US | Metric

    Directions:

    1. 1
      Crush the cookies in food processor or large Ziplock bag, then stir in melted butter.
    2. 2
      Put 1 teaspoon cookie mixture into 18-22 mini tart or mini muffin cups. Tamp down with thumb or tart press to create a bottom crust.
    3. 3
      Combine the rest of the ingredients except the turkey bacon.
    4. 4
      Spoon about 1-2 Tablespoons of the mixture into each mini tart cup.
    5. 5
      Sprinkle turkey bacon over the tops of each quiche.
    6. 6
      Bake at 375° for 15-20 minutes or until knife inserted in center comes out clean.
    7. 7
      ***To bake a full pie: Cover with foil and bake at 375° for 50-60 minutes or until knife inserted in center comes out clean.

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    Ratings & Reviews:

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    Nutritional Facts for Bacon, Thyme and Gruyere Mini Quiches

    Serving Size: 1 (715 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 112.8
     
    Calories from Fat 39
    34%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.6 g
    8%
    Cholesterol 26.7 mg
    8%
    Sodium 134.1 mg
    5%
    Total Carbohydrate 15.3 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 6.1 g
    24%
    Protein 3.2 g
    6%

    The following items or measurements are not included:

    turkey bacon

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