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    You are in: Home / Recipes / Bacon Tater Tots Bake Recipe
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    Bacon Tater Tots Bake

    Bacon Tater Tots Bake. Photo by Recipe Reader

    1/1 Photo of Bacon Tater Tots Bake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    bmcnichol's Note:

    Another of my family's favorite recipes from Quick Cooking

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted
    • 1 1/3 cups sour cream
    • 1 large onion, chopped
    • 1 lb sliced bacon, cooked and crumbled
    • 1 (32 ounce) package frozen tater tots

    Directions:

    1. 1
      In a large bowl, combine soup, sour cream and onion. Add the bacon and Tater Tots; stir until combined.
    2. 2
      Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
    3. 3
      Cover and bake at 350° for 50 minutes.
    4. 4
      Uncover and bake 8-10 minutes longer or until golden brown.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on September 08, 2013

      55

      loved! followed Sam #3's idea but did use an onion. thanks for a nice twist on tator tot casserole! was super yummy!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2010

      55

      I can't help it, I'm in love with cheese.... I subbed 1 can of soup with cheddar cheese soup and added cheese on top for the last 10 mins of baking. I forgot the onion and used low sodium bacon. Super yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 09, 2010

      45

      This just didn't do it for me. It seemed like such a great combination. The flavors didn't meld well and the dish wasn't the savory piece i was looking for.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Bacon Tater Tots Bake

    Serving Size: 1 (222 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 566.1
     
    Calories from Fat 392
    69%
    Total Fat 43.6 g
    67%
    Saturated Fat 15.8 g
    79%
    Cholesterol 44.3 mg
    14%
    Sodium 1219.7 mg
    50%
    Total Carbohydrate 35.1 g
    11%
    Dietary Fiber 2.4 g
    9%
    Sugars 1.5 g
    6%
    Protein 9.8 g
    19%

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