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Yummy! I have to say that I didn't follow it to the letter. I added celeriac, fresh thyme, Parmesan rind (to deepen the broth), and a bit of cayenne. Also, I substituted macaroni for the potatoes. This is indeed a very satisfying soup as jo_mama claims. And I definitely second the necessity of the bacon.

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metrozazie January 17, 2011
Bacon, Swiss Chard, Potato, and Vegetable Soul-Satisfying Soup