I used precooked bacon and added one can of diced tomatoes with garlic and onion, plus italian seasoning. Very tasty.
As a low carber, spaghetti squash is a staple at our house. We loved this. I did add some parmesan cheese. It was fantastic. This is new favorite side dish or lunch at our house. Thanks so much for sharing.
What a great break from spaghetti squash with marinara sauce only. I used Turkey Bacon and canola margarine and it was excellent!
This was my first time making spaghetti squash and it was excellent. I used fresh garlic, freshly grated parmesan cheese....along with a bit of salt and some freshly ground pepper. Perfect pairing with sauteed shrimp and some baked asparagus!
Very good - really enjoyed this. Thanks Dancer.
My husband, the squash lover in the family loved this. Nice flavors with the bacon and garlic. I think for me, I might try adding the parm cheese that Leslie sugguested for next time. This was very easy to make though.
This was really excellent! The best spaghetti squash dish I've ever tasted. Your directions were so helpful, because I did not know how to prepare this squash the baked way, and I've always wanted to! Very easy and savory, and the bacon adds just the right hickory flavor! Thanks, Dancer! :)
I would actually give this more stars if I could. Very easy, very delicious. Thanks for posting.
Ever think of titling this Low Carb? It is the ideal low carb dish. I love spaghetti squash, anyway, but the bacon was just the added ingredient I needed to change it up a bit. Thank you.
This was awesome! I love spaghetti squash, and the bacon was a super addition in flavour. The only thing I did differently was to add some parmesan cheese, other wise I followed directions. My 4 year old even ate 2 big bites, and that's saying alot! Thanks for a keeper Dancer!