Total Time
30mins
Prep 15 mins
Cook 15 mins

Here's a new easy and tasty appetizer.

Ingredients Nutrition

  • 1 (8 ounce) can refrigerated crescent dinner rolls
  • 2 (8 ounce) containers soft cream cheese
  • 6 slices crisply cooked bacon, crumbled
  • 14 cup chopped green onion
  • 2 tablespoons grated parmesan cheese

Directions

  1. Separate dough into two long rectangles.
  2. Place in ungreased 13X9 inch baking pan; press onto bottom and 1/2-inch up sides to form crust.
  3. Bake at 275, 15 to 20 minutes or until golden brown.
  4. Cool.
  5. Combine remaining ingredients, mixing until well blended.
  6. Spread over crust.
  7. Cut into squares.

Reviews

(1)
Most Helpful

Very easy appetizer with great appeal. I only used one package of cream cheese and kept the rest of the ingredients the same. I rolled the dough out flat on parchment paper in a jellyroll pan and baked the night before I needed the appy. I also combined the other ingredients the night before and spread on the crust just before the party. Everyone loves the tasty bacon/cream cheese/onion combo. These were a sure hit.

Ms B. March 21, 2005

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