Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bacon Sausage and Cheese Breakfast Casserole Recipe
    Lost? Site Map

    Bacon Sausage and Cheese Breakfast Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Angie #3's Note:

    This is an easy very tasty breakfast. I usually make it Christmas morning after we open presents.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 9x13 pan lay the crescent roll down with out separating.
    2. 2
      Bake at 425°F oven for 5 minutes.
    3. 3
      Sprinkle bacon, sausage and cheese evenly over crust.
    4. 4
      In a bowl, beat eggs, sour cream and parsley until smooth.
    5. 5
      Pour over the casserole.
    6. 6
      Bake for 20 minutes or until the casserole is puffy and lightly brown.

    Ratings & Reviews:

    • on April 21, 2009

      I love this recipe. I did find that you need to lower the temperature because 425 for 20 minutes causes the crescent rolls to burn. I baked it at 425 for the first five minutes like the directions say, but then turn it down to 350 for 30 minutes. Comes out just right.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2007

      55

      Tastes good. I would recommend greasing the baking dish if you use crescent rolls, I didn't the first time because the pack I used said that they were to be baked on an ungreased pan and it stuck to the bottom a little bit. My oven is a little hot, I think, so I bake at a lower temp for a little bit longer. Also tastes good with cheddar.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2005

      55

      I used the crescent rolls instead of the pie crust. Everyone asked for seconds. The swiss cheese flavor is really good. I'm thinking that you could probably add 1 or 2 more eggs to the egg mixture and get a little bit of a higher egg layer on it. But the recipe turns out perfect as written, also. Thanks for posting it.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Bacon Sausage and Cheese Breakfast Casserole

    Serving Size: 1 (265 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 796.2
     
    Calories from Fat 590
    74%
    Total Fat 65.6 g
    100%
    Saturated Fat 27.0 g
    135%
    Cholesterol 340.4 mg
    113%
    Sodium 958.1 mg
    39%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.8 g
    11%
    Protein 32.3 g
    64%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes